Ingredients
- Servings: 2
- 2 (85 g) cans clover leaf flaked solid tuna (sundried tomato & basil)
- 1/2 cup pizza sauce
- 2 pieces naan bread
- 1/2 cup black olives
- 1/2 cup goat cheese
Recipe
- 1 place the naan bread on a flat surface and spread the pizza sauce overtop the breads.
- 2 sprinkle with cheese, tuna and black olives.
- 3 place under the broiler for 3 minutes or until naan is crisp.
- 4 serve by itself or with salad, if desired.
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