Parmesan Cheese Rolls

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 20
• 3 1/2-4 cups all-purpose flour
• 4 teaspoons yeast
• 2 tablespoons sugar
• 2 teaspoons garlic salt
• 1 teaspoon italian seasoning
• 1 cup milk
• 1/2 cup water
• 2 tablespoons butter
• 1 egg
• 1/2 cup parmesan cheese
• 2 tablespoons butter

Recipe

• 1 combine 2 cups flour, yeast, sugar, salt, and italian seasoning.
• 2 separately, heat milk, water, and butter until 120 degrees.
• 3 combine both mixtures. stir in egg and remaining flour. knead 5 minutes
• 4 let rise 15 mins in warm oven.
• 5 divide into 15-20 balls.
• 6 dip each one into butter and then into parmeasean cheese.
• 7 place into greased 13x9 pan.
• 8 let rise 15 minutes.
• 9 bake 375 20-25 minutes.