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Sunday, May 31, 2015

Perfect Pizza Dough Recipe

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 3 cups unbleached all-purpose flour
  • 1 cup water
  • 2 tablespoons water
  • 1 (3/4 ounce) package active dry yeast
  • 2 tablespoons yellow cornmeal
  • 2 tablespoons sugar
  • 2 tablespoons unsalted butter (melted)
  • 1 tablespoon sea salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Recipe

  • 1 combine all dry ingredients---.
  • 2 pour water and melted butter into bread machine, pour dry ingredients.
  • 3 next, close machine and run standard dough cycle. once cycle.
  • 4 completes. remove dough, divide into 2 portions and place in lightly.
  • 5 oiled or sprayed 1 gallon zip lock bag. place dough in the.
  • 6 refrigerator and be ready for pizza anytime!---good in fridge for 3-4.
  • 7 days.

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