Ginger Raisin Muffins

Total Time: 26 mins Preparation Time: 6 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1/2 cup shortening (or marg)
• 1/2 cup brown sugar
• 1 teaspoon salt
• 1/2 cup milk
• 1/2 cup molasses
• 1 cup whole wheat flour
• 1 cup flour
• 1 tablespoon baking powder
• 2 teaspoons ginger
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1 cup raisins

Recipe

• 1 cream shortening with sugar and salt.
• 2 blend milk and molasses and add.
• 3 stir flours and spices.
• 4 pour liquid ingredients into dry.
• 5 drop in raisins and stir just enough to moisten.
• 6 spoon into the well greased muffin tins and bake 400f 20 minutes.
• 7 serve warm.