Cinnamon Pull Apart Bread
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- 2 (1 lb) packages refrigerated pizza dough
- 1 tablespoon cinnamon
- 1 cup sugar
- 1/2 cup butter, melted, plus more for the pan
Recipe
- 1 heat oven to 375.
- 2 tear off small bits of the dough and roll them into 1- to 1.5-inch balls. place balls on a plate.
- 3 combine cinnamon and sugar in a bowl.
- 4 dip each ball in the butter, then in the cinnamon sugar. drop the balls into a buttered bundt pan.
- 5 drizzle remaining butter over the top and sprinkle with remaining cinnamon sugar.
- 6 bake until golden brown, about 40 minutes. remove and let cool 5 minutes.
- 7 place a plate on top of the pan and carefully flip it over. tap the bottom to release the bread. (i let the pan rest on top of the plate for a while so the bread would disengage by itself.).
- 8 let people pull the bread apart with their fingers.
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