Jelly Muffins

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 2 cups flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 2 tablespoons sugar
• 1 teaspoon cinnamon
• 1 egg, beaten
• 1 cup milk
• 1/4 cup butter, melted
• 1/4 cup red raspberry jelly

Recipe

• 1 sift together dry ingredients in a small bowl combine egg, milk and butter in a medium bowl.
• 2 add all at once to dry ingredients, mixing just until dry ingredients are moistened.
• 3 fill greased muffin pans 1/2 full.
• 4 place 1 teaspoon jelly in center of batter of each.
• 5 spoon in remaining batter.
• 6 bake at 400 degrees for 25 minutes.