Ice Cream Sticky Buns
Total Time: 1 hr 22 mins
Preparation Time: 1 hr
Cook Time: 22 mins
Ingredients
- Servings: 12
- 1 cup vanilla ice cream, melted
- 1/2 cup butter, melted
- 1/2 cup sugar
- 1/2 cup brown sugar, packed
- 1 loaf bread dough, thawed
Recipe
- 1 in a bowl, combine the ice cream, butter and sugars. pour into a greased 13x9 baking pan.
- 2 cut dough into 36 pieces and arrange in dish.
- 3 cover and let rise until doubled, about 1 hour.
- 4 bake at 375 for 18-22 minutes or until golden brown.
- 5 cool for 2 minutes before inverting onto a serving platter.
- 6 serve warm.
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