Banana Walnut Bread

Ingredients

• Servings: 1
• 1 1/4 cups all-purpose flour
• 1/2 cup sugar
• 2 teaspoons argo® baking powder
• 1/4 teaspoon salt
• 1 egg
• 3/4 cup mashed bananas
• 1/2 cup mazola® corn oil
• 1/2 teaspoon spice islands® pure vanilla extract
• 1/2 cup chopped walnuts
• as needed mazola(r) pure no-stick canola or butter flavored cooking spray (optional)

Recipe

Preparation Time: 10 mins Cook Time: 35 mins Ready Time: 45 mins


• preheat oven to 350 degrees f. combine flour, sugar, baking powder and salt in a medium mixing bowl. whisk together egg, bananas, oil and vanilla. add to flour mixture and stir until flour is moistened. fold in walnuts. spray 8-1/2 x 4-1/2 loaf pan with cooking spray. pour batter into prepared loaf pan.
• bake for 35 to 40 minutes or until puffed and golden brown. a wooden pick inserted in the center should come out clean. transfer loaf pan to a rack to cool for 10 minutes before turning out of pan. serve warm or store in an air-tight container.