Irish Scone

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 3 cups flour
• 1 cup sugar
• 3 tablespoons baking powder
• 1 teaspoon salt
• 1 tablespoon crisco
• 1 cup raisins
• 1 egg
• 1 cup milk

Recipe

• 1 sift together flour, sugar, salt, and baking power.
• 2 rub in the crisco and add raisins.
• 3 beat together the milk and eggs and add to the dry.
• 4 bake at 350°f; the size pan used will determine how long:.
• 5 10 3/4 inch cast iron frying pan: 1 hour.
• 6 8 inch cake pan: 30-35 minutes.