Oatmeal Bread

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• 1 cup rolled oats
• 2/3 cup 1% low-fat milk, warmed 40 sec in microwave
• 1/2 cup water, warmed 40 sec in microwave
• 1 tablespoon butter, softened
• 3 tablespoons brown sugar
• 1 1/2 cups bread flour (i use king arthur brand)
• 1 cup wheat flour (king arthur brand -wheat)
• 3/4 teaspoon salt
• 3 -4 teaspoons vital wheat gluten
• 1 teaspoon yeast

Recipe

• 1 place ingredients into bread machine in the order they are listed.
• 2 run bread machine on "dough" cycle until comlete.
• 3 remove dough from machine and knead on floured surface 3-4 times.
• 4 place dough in greased bread pan.
• 5 allow loaf to rise in a warm place until doubled, about 45 minutes.
• 6 using a serrated knife, make a 1/4" slit down the middle of the loaf.
• 7 bake at 350f for 28 minutes.
• 8 remove bread to cool on rack 2-3 hours before slicing.