Orange "duece" Muffins

Total Time: 33 mins Preparation Time: 15 mins Cook Time: 18 mins

Ingredients

• 1 orange, quartered and seeds removed (with peel)
• 1/2 cup orange juice
• 1 large egg
• 1/2 cup butter
• 1 3/4 cups all-purpose flour
• 3/4 cup sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup powdered sugar
• 1/4 teaspoon grated orange zest
• 2 tablespoons freshly squeezed orange juice

Recipe

• 1 preheat oven to 400 degrees.
• 2 line a muffin pan with non-stick cooking spray or baking cups.
• 3 put orange quarters in food processor with orange juice and blend until pureed.
• 4 add egg and butter to orange mixture until blended.
• 5 combine dry ingredients in a mixing bowl.
• 6 mix orange mixture in with dry ingredients.
• 7 fill muffin cups about 3/4 full.
• 8 bake for 18 minutes.
• 9 for glaze:.
• 10 mix together powdered sugar, orange zest and orange juice.
• 11 spread on warm muffins.