Oatmeal Bread

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• 1 cup quick oats
• 2 cups boiling water
• 1 (1/4 ounce) package dry yeast
• 1/2 cup sugar
• 1/2 cup warm water
• 1 teaspoon salt
• 2 tablespoons oil
• 6 cups flour

Recipe

• 1 pour boiling water over oats and let sit until luke warm.
• 2 add yeast, sugar, warm water, and 1/2 cup flour. mix and let stand for 10 minutes.
• 3 add salt, oil, and 5 1/2 cups flour. knead till smooth on a lightly floured surface.
• 4 put the dough in a large, lightly oiled bowl. cover and let rise until double in size. punch the dough down, and let rest for 10 minutes.
• 5 form into bread or rolls. let rise in the greased bread pans and bake at 400 degrees for 60 mintues.