Ginger Biscuits

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 6 ounces flour
• 3 ounces caster sugar
• 2 ounces margarine
• 1 teaspoon ginger
• 1/4 teaspoon baking soda
• 1 tablespoon golden syrup
• 1/2 egg

Recipe

• 1 make into 8 biscuits and cook on top of the stove at low-med., approx.
• 2 5 minutes per side.