Fresh Blueberry Muffins

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 1/2 cup butter, softened
• 1/2 cup sugar
• 2 eggs
• 2 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup milk
• 1/2 cup mashed blueberries
• 2 cups whole fresh blueberries
• 1 tablespoon sugar, mixed with
• 1/4 teaspoon nutmeg

Recipe

• 1 grease both muffin cups and tops of muffin tins around cups.
• 2 cream together butter and sugar until light and fluffy.
• 3 add eggs one at a time, and beat to combine.
• 4 combine dry ingredients and add alternately with milk to butter mixture.
• 5 stir in blueberries.
• 6 fill muffin cups and sprinkle tops with sugar and nutmeg mixture; bake about 25 minutes at 375 degrees.
• 7 cool 30 minutes before removing from tins.