Pineapple Coconut Pancakes

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 cup bisquick baking mix
• 1/4 cup pineapple juice (out of the can)
• 1/4 cup skim milk
• 12 pineapple chunks
• 1/2-1 teaspoon artificial sweetener or 1/2-1 teaspoon sugar
• shredded sweetened coconut

Recipe

• 1 mash the pineapple chunks with a fork, combine all ingredients except coconut.
• 2 spoon about 3 tbsp of batter onto hot, greased griddle. top with some shredded coconut and spread about 1 more tbsp batter over coconut. while the first side is still cooking.
• 3 flip and brown second side. repeat for rest of batter.
• 4 top warm pancakes with butter and more pineapple juice!