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Thursday, April 30, 2015

Parmesan Bread

Total Time: 3 hrs 25 mins Preparation Time: 3 hrs Cook Time: 25 mins

Ingredients

  • 1 loaf frozen bread dough
  • 1/4 cup shredded parmesan cheese (do not try to substitute the grated stuff in a green can)
  • 2 teaspoons dried parsley
  • 2 teaspoons dried oregano
  • 1/2 teaspoon garlic salt
  • 1 tablespoon butter, melted

Recipe

  • 1 thaw bread dough (according to package directions: may take 2-6 hours) in a loaf pan.
  • 2 combine cheese and seasonings in a small bowl.
  • 3 melt the butter and brush over top of the defrosted loaf, then sprinkle with seasoning & cheese mixture.
  • 4 cover the loaf with plastic wrap and let rise again, until 1" above the pan.
  • 5 bake per directions given for the bread dough until lightly browned. (approximately 350 for 20-25min.).

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