Oatmeal Banana Chocolate Chip Muffins
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 1/2 cups quick-cooking oats
- 1 1/2 cups skim milk
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1/2 cup shortening
- 2 cups sugar
- 6 mashed ripe bananas
- 2 eggs
- 2 teaspoons vanilla extract
Recipe
- 1 preheat oven to 325f and line muffin cups with paper liners.
- 2 stir together oats and milk in a small bowl and set aside.
- 3 in a large bowl, combine flour, baking powder, baking soda, salt and chocolate chips.
- 4 in a large bowl, cream together shortening and sugar. blend in bananas, eggs, vanilla and oat mixture.
- 5 stir the wet ingredients into the dry ingredients and scoop batter into muffin cups.
- 6 bake for 30-35 minutes or until tester comes out clean.
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