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Wednesday, April 29, 2015

Oatmeal Banana Chocolate Chip Muffins

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1 1/2 cups quick-cooking oats
  • 1 1/2 cups skim milk
  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup shortening
  • 2 cups sugar
  • 6 mashed ripe bananas
  • 2 eggs
  • 2 teaspoons vanilla extract

Recipe

  • 1 preheat oven to 325f and line muffin cups with paper liners.
  • 2 stir together oats and milk in a small bowl and set aside.
  • 3 in a large bowl, combine flour, baking powder, baking soda, salt and chocolate chips.
  • 4 in a large bowl, cream together shortening and sugar. blend in bananas, eggs, vanilla and oat mixture.
  • 5 stir the wet ingredients into the dry ingredients and scoop batter into muffin cups.
  • 6 bake for 30-35 minutes or until tester comes out clean.

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