Cinnamon Pull-apart Bread

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• 1 cup sugar
• 2 tablespoons ground cinnamon
• 3 (7 1/2 ounce) cans refrigerated buttermilk biscuits
• 1/2 cup butter, melted

Recipe

• 1 preheat oven to 350°f mix sugar and cinnamon in plastic bag. cut biscuits into quarters. shake 6 to 8 pieces at a time in cinnamon sugar mixture. place biscuit pieces in greased 10-cup bundt pan.
• 2 mix leftover cinnamon sugar mixture with melted butter. pour over biscuits.
• 3 bake 35 minutes or until golden brown. cool in pan 5 minutes. invert onto serving plate. serve warm.