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Thursday, June 11, 2015

Onion Kuchen

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • 2 medium onions, peeled,sliced and separated into rings
  • 3 tablespoons butter or 3 tablespoons margarine
  • 1 (8 ounce) package refrigerated biscuits
  • 1 egg
  • 1 cup sour cream
  • 1/2 teaspoon salt
  • 1 teaspoon poppy seed

Recipe

  • 1 sauté onions slowly in the butter just until soft in a medium-sized frying pan.
  • 2 separate the biscuits; place in a single layer in any ungreased 8-inch cake pan.
  • 3 spoon onion mixture on top.
  • 4 beat egg slightly in a small bowl; blend in sour cream and salt.
  • 5 spoon over onion mixture; sprinkle with poppy seeds.
  • 6 bake at 375 for 30 minutes or until topping is set.
  • 7 slice in wedges and serve warm.

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