Hardy Beer Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 3 cups flour, sifted
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1/4 cup sugar
• 1 (12 ounce) bottle beer
• 1/4 cup butter, melted

Recipe

• 1 preheat oven to 375 degrees.
• 2 mix dry ingredients and beer.
• 3 pour into a greased loaf pan.
• 4 pour melted butter over mixture.
• 5 bake 1 hour, remove from pan and cool for at least 15 minutes.