Native American Fry Bread

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 3
• 2 cups flour
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1/2 cup dry milk
• 1 egg
• 1 cup warm water

Recipe

• 1 mix the dry ingredients together, mix the egg and the water, add to the dry mixture.
• 2 add flour or water to adjust mixture to a very soft dough mixture.
• 3 put dough on a well floured board.
• 4 roll out to about a 1 inch thickness.
• 5 let set for about 15 minutes.
• 6 cut into what ever size you would like.
• 7 batter makes about 25 pieces.
• 8 deep fry in hot oil, just enough to brown on each side.
• 9 put on a paper towel to get some of the oil off of the bread.