Peach Muffins
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- 3 cups all-purpose flour
- 1 tablespoon ground cinnamon
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/4 cups vegetable oil
- 3 eggs, lightly beaten
- 2 cups sugar
- 2 cups peaches, peeled, pitted, and chopped
Recipe
- 1 preheat oven to 400 degrees f (200 degrees c).
- 2 lightly grease 16 muffin cups.
- 3 in a large bowl, mix the flour, cinnamon, baking soda, and salt. in a separate bowl, mix the oil, eggs, and sugar.
- 4 stir the oil mixture into the flour mixture just until moist. fold in the peaches. spoon into the prepared muffin cups.
- 5 bake 25 minutes in the preheated oven, until a toothpick inserted in the center of a muffin comes out clean.
- 6 cool 10 minutes before turning out onto wire racks to cool completely.
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