Peanut Butter And Jelly Muffins

Total Time: 50 mins Preparation Time: 25 mins Cook Time: 25 mins

Ingredients

• 1 3/4 cups flour
• 1/4 cup sugar
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon salt
• 1 egg
• 1 1/4-1 1/2 cups skim milk
• 1/3 cup peanut butter, room temperature, creamy or crunchy
• strawberry preserves or grape jelly

Recipe

• 1 spray muffin tins with oil or line with paper liners.
• 2 stir together flour,sugar,baking powder and salt in large bowl.
• 3 in separate bowl, combine egg,1 1/4 cups milk and peanut butter.
• 4 add all at once to the flour mixture; stir until moistened.
• 5 add more milk if mixture is too stiff.
• 6 fill muffin cups two-thirds full.
• 7 make a well in the center and add 1 teaspoon preserves or jelly to center of each cup.
• 8 in a preheated 400 degree oven, bake muffins 20 to 25 minutes, or until golden,.