Hawaiian Bread Rolls

Total Time: 2 hrs 30 mins Preparation Time: 2 hrs Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 tablespoon yeast
• 1/2 cup water
• 6 tablespoons sugar
• 1 egg
• 1/4 cup butter, melted
• 1/2 cup pineapple juice
• 1 teaspoon salt
• 4 cups flour

Recipe

• 1 proof yeast in water.
• 2 add sugar; mix in egg; add melted butter.
• 3 add pineapple juice.
• 4 add salt to flour.
• 5 add flour to sugar mixture.
• 6 knead for 10 minutes.
• 7 let rise until doubled.
• 8 make into rolls.
• 9 let rise until doubled. i used an 8 inch pan.
• 10 bake at 350 degrees fahrenheit for 30 to 40 minutes until done (browned).