Never Fail Sugar Doughnuts

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 3 large eggs
• 1 cup heavy sweet cream
• 1/2 cup milk (sour optional)
• 1 teaspoon salt
• 1 cup sugar
• 1 -5 teaspoon baking powder (for ever cup of flour)
• 1 -5 cup flour
• deep frying oil
• cinnamon-sugar mixture (to garnish)

Recipe

• 1 combine all first fice ingredients and mix well.
• 2 sift flour and baking powder together; blend into egg mixture until dough is firm then roll.
• 3 (you can roll dough into a log or ball or fashion rings, whatever pleases you.).
• 4 heat lard to 375°.
• 5 cut dough into desired shape, drop into heated lard and fry until golden.
• 6 drain grease and immediately roll doughtnuts in sugar and cinnamon.