Real Corn Cornbread (with Jiffy Mix)
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 2 (8 ounce) boxes jiffy cornbread mix
- 2 eggs
- 1/2 cup milk
- 1 (8 ounce) can cream-style corn
- 8 ounces sour cream
Recipe
- 1 preheat oven to 425.
- 2 beat eggs. blend in milk and sour cream. add cornbread mix and corn.
- 3 bake in greased 9x9x2 dish or in muffin tins for 25 minutes.
- 4 **this recipe is very versatile, so you can add in just about any ingredient that you like, such as green onions, cheddar cheese, or jalapenos.
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