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Tuesday, June 2, 2015

French Toast Fingers

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

  • 2 eggs
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/2 cup strawberry preserves
  • 8 slices day-old bread
  • confectioners' sugar (optional)

Recipe

  • 1 in a small bowl, beat eggs, milk and salt; set aside. spread preserves on four slices of bread; top with the remaining bread. trim crusts; cut each sandwich into three strips. dip both sides in egg mixture. cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown. dust with confectioners' sugar if desired.

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