Parmesan Butter Pan Biscuits

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1/3 cup butter or 1/3 cup margarine
• 2 1/4 cups all-purpose flour
• 2 tablespoons grated parmesan cheese
• 1 tablespoon sugar
• 3 1/2 teaspoons baking powder
• 1 teaspoon dried basil leaves
• 1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley
• 1 cup milk

Recipe

• 1 heat oven to 400'.
• 2 in 9" square baking pan melt butter in oven (3 to 5 minutes).
• 3 meanwhile, in medium bowl combine remaining ingredients except milk.
• 4 stir in milk just until moistened.
• 5 turn dough onto lightly floured surface; knead 10 times or until smooth.
• 6 roll dough into 12x4"rectangle.
• 7 cut into 12 (1") strips.
• 8 dip each strip into melted butter; place in same pan.
• 9 bake for 20 to 25 minutes or until lightly browned.