Olive Bread For The Bread Machine

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 cup water, plus
• 2 tablespoons water
• 1 tablespoon vegetable oil
• 3 cups bread flour
• 2 tablespoons sugar
• 1 teaspoon salt
• 1 1/4 tablespoons bread machine yeast
• 3/4 cup olive, pitted and coarsely chopped

Recipe

• 1 place the ingredients, except olives, in the bread pan in the order recommended by your machine's manufacturer.
• 2 process on the appropriate cycle.
• 3 add olives at the raisin/nut signal or 5 to 10 minutes before last kneading cycle ends.
• 4 i prefer to make it with the dough cycle; shape it in 2 loaves and let is rise for 30 minutes.
• 5 bake in a pre heated375* oven for 30 minutes.
• 6 option:.
• 7 add 1 1/2 cup old or sharp shredded cheddar cheese with the flour for a cheese olive bread; fantastic.
• 8 tip:.
• 9 for my bread to rise, i heat 2 cups of water in microwave for 5 minutes; this creates steam. leave water in microwave. sit your bread in microwave off for 30 minutes.your bread will rise really nice.