New England Corn Fritters

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup flour, sifted
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg, well beaten
• 1/2 cup milk
• 1 cup corn, cream style
• 1 teaspoon grated onion

Recipe

• 1 mix and sift flour, bakking powder and salt. combine egg, milk and corn. stir into flour, mixing until flour is dampened. add onion. cover bottom of a hot skillet with a thin layer of shortening. drop mixture by small spoonfuls onto hot pan. brown on one side, turn over and brown other. cook about 3-4 minutes for small fritters.