Homemade Garlic Bread

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 loaf of crusty french bread
• 1 tablespoon extra virgin olive oil
• 2 tablespoons rosemary
• 3 dashes garlic powder
• 2 pinches onion powder
• 3 tablespoons butter
• 1 dash basil

Recipe

• 1 preheat oven to 350 degrees.
• 2 slice the bread into thick slices.
• 3 spray a baking tray with cooking spray or cover a tray with foil.
• 4 smooth both sides of each slice with butter.
• 5 add a few drops of the olive oil to one side of each of the slices on top of the butter.
• 6 shake on a few dashes of rosemary to the slices.
• 7 add a very tiny pinch of the onion and garlic powder to the slices of bread.
• 8 top the slices with a few dashes of basil.
• 9 with a butter knife spread the mix evenly over the slices, so it has a smooth finish.
• 10 put the slices on the prepared baking tray.
• 11 bake for 10 minutes then turn the slices over and cook 5 more minutes or until lightly browned.