Easy Apricot Pastries

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 package refrigerated crescent dinner roll
• 3/4 cup apricot jam
• 1 cup sour cream
• 1 egg, beaten
• 1 tablespoon sugar
• 1/2 teaspoon vanilla

Recipe

• 1 pat rolls out flat in a greased 9 x 13-inch dish.
• 2 spread with jam.
• 3 bake at 425ºf.
• 4 for 15 minutes.
• 5 while baking, mix sour cream, sugar, egg, and vanilla.
• 6 remove rolls and jam from oven.
• 7 reduce heat to 325ºf.
• 8 spread sour cream/egg mixture over jam.
• 9 bake 5 to 6 minutes longer.