Ingredients
- Servings: 4
- 1/2 cup cornmeal
- 1/2 cup whole wheat flour
- 1 teaspoon baking powder
- 2 teaspoons sugar
- 2 teaspoons honey
- 1 tablespoon yogurt
- 1 egg
- 3/4 cup milk
Recipe
- 1 preheat oven to 450 degrees and grease a loaf pan.
- 2 combine cornmeal, wheat flour, sugar, and baking powder.
- 3 add wet ingredients to dry ingredients and mix well.
- 4 spoon/pour batter into loaf pan.
- 5 bake for 15 minutes.
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