Parmesan Butter Pan Biscuits

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1/3 cup butter
• 2 1/4 cups all-purpose flour
• 2 tablespoons parmesan cheese, grated
• 1 tablespoon sugar
• 1 1/2 teaspoons baking powder
• 1 teaspoon basil leaves
• 1 tablespoon fresh parsley, chopped
• 1 cup milk

Recipe

• 1 heat oven to 400*f.
• 2 in a 9" sq baking pan melt butter in oven.
• 3 meanwhile in meduin bowl combine all ingredients except milk.
• 4 stir in milk just until moistened.
• 5 turn dough onto lightly floured surface, knead 10 times until smooth.
• 6 roll dough into 12x4" rectangle.
• 7 cut into 12 (1") strips.
• 8 dip each strip into melted butter, place in same pan. bake for 20 to 25 minutes or until lightly browned.