Homemade Garlic Breadsticks

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 1/4 cups flour
• 2 teaspoons splenda sugar substitute
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon garlic powder
• 2/3 cup milk
• 3 tablespoons butter or 3 tablespoons margarine, melted
• 1/2 teaspoon parmesan cheese, grated

Recipe

• 1 combine flour, splenda, baking powder, salt, ½ tsp garlic powder and gradually add milk to form the soft dough.
• 2 flour a flat surface and knead the dough gently 4-5 times.
• 3 roll with a rolling pin into a rectangle about 10′ x 5′ and cut into 12 breadsticks.
• 4 mix melted butter with the remaining garlic powder and parmesan cheese in a large bowl or dish and dip the breadsticks and coat well with the butter mixture.
• 5 sprinkle with more grated parmesan if you like.
• 6 bake at 450°f for 15 minutes.
• 7 remove and brush on with any remaining butter.