Hawaiian Sweet Rolls (bread Machine)
Total Time: 2 hrs 20 mins
Preparation Time: 2 hrs
Cook Time: 20 mins
Ingredients
- 1/2 cup milk (*)
- 2 eggs
- 1 egg yolk
- 3 tablespoons butter
- 1 potatoes, mashed or 6 ounces prepared mashed potatoes
- 1/3 cup sugar
- 3/4 teaspoon salt
- 3 1/2 cups flour
- 2 teaspoons yeast
Recipe
- 1 prepare the bread machine: combine ingredients as recommended my your machine's manufacturer.use the dough setting.
- 2 after the cycle, turn out onto a floured surface and preheat the oven to 350.
- 3 stretch dough into a log and with a sharp knife cut into 12 pieces.
- 4 use a 9x13x2 greased baking pan. let it rise for an hour to 90 minutes.
- 5 brush with milk and bake at 350 degrees x20 minutes.
- 6 cover with aluminum foil after 10 minutes to prevent burning**.
- 7 note on directions:
- 8 **one baker used a glass pyrex dish, like you would use for lasagna,lined it, ungreased, with waxed paper. raised and baked it as directed, and it did not require the aluminum to prevent burning. i make these in a lower oven shelf and also haven't needed to cover them up.
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