Hawaiian Banana Bread

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• 2 cups granulated sugar
• 1 cup margarine
• 6 very ripe bananas, mashed
• 4 eggs, well beaten
• 2 1/2 cups cake flour
• 1 teaspoon salt
• 2 teaspoons baking soda

Recipe

• 1 preheat oven to 350 degrees farenheit.
• 2 cream sugar and margarine.
• 3 add bananas and eggs.
• 4 sift cake flour, salt, and baking soda 3 times.
• 5 blend flour mixture into banana mixture, making sure not to overmix.
• 6 turn batter into 2 greased 9x5x3-inch loaf pans.
• 7 bake for 55 minutes, or until toothpick inserted in center of loaf comes out clean.
• 8 turn out immediately to cool on wire rack.