Fp Bread #2

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 1 tablespoon active dry yeast
• 1 cup warm milk
• 1 tablespoon honey
• 20 g butter (melted)
• 3/4 teaspoon salt
• 3 cups flour

Recipe

• 1 proof yeast in the food processor with milk and honey.
• 2 mix together salt and flour.
• 3 in the food processor mix the flour and salt mixture into the milk and yeast 1 cup at a time until all flour is incorporated.
• 4 mix using the food processor for another 3 minutes or so.
• 5 let rise as normal bread and bake.