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Saturday, May 2, 2015

Eggnog Biscuits

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 1 cup biscuit mix, plus
  • 1 tablespoon biscuit mix
  • 1/3 cup commerically prepared eggnog
  • 1/2 teaspoon ground nutmeg

Recipe

  • 1 in a small bowl, combine biscuit mix and eggnog just until moistened.
  • 2 turn onto a lightly floured surface; knead 8-10 times.
  • 3 pat or roll out to 1/2 inch thickness; cut with a floured 2-1/2 inch biscuit cutter.
  • 4 place 2 inches apart on a greased baking sheet.
  • 5 sprinkle with nutmeg.
  • 6 bake at 450 degrees for 8-10 minutes or until lightly browned.
  • 7 serve warm.

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