Easy Yummy Biscuits

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 2/3 cup milk (3.5% fat)
• 1/3 cup sunflower oil
• 1 2/3 cups wheat flour
• 1/2 tablespoon salt
• 1 tablespoon baking powder
• 2 tablespoons yoghurt (makes them nice and soft) (optional)

Recipe

• 1 take the rack out of the oven and preheat oven to 475° fahrenheit.
• 2 cover rack with tin foil and fold over edges, don't grease!
• 3 use a large bowl, and stir in flour, baking powder, and salt.
• 4 in a smaller bowl whisk together the milk, and oil.
• 5 when completely whisked add the milk and oil mixture to the flour.
• 6 stir them into each other until most of the dough is stirred of the edges of the bowl.
• 7 shape 2.5 inch to 3 inch sized spheres and drop the on the tin foil sheet spacing them 1.5 inches from one another.
• 8 position in the middle of the oven and bake for 8 minute.