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Saturday, May 23, 2015

Microwave Sticky Buns

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

  • Servings: 4
  • 1/4 cup butter
  • 1/2 cup brown sugar
  • 1/2 cup nuts (optional)
  • 1 (10 ounce) can refrigerator biscuits

Recipe

  • 1 in a 9 inch microwave safe pie plate, combine butter, sugar and nuts. microwave 90 seconds on high. stir.
  • 2 arrange biscuits in sugar mixture, turning to coat.
  • 3 microwave on 70% power for 5 1/2 minutes.
  • 4 allow to stand a few minutes and then invert onto plate.

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