Lemon Poppy Seed Yogurt Bread

Total Time: 1 hr 20 mins Preparation Time: 15 mins Cook Time: 1 hr 5 mins

Ingredients

• Servings: 20
• 3 cups all-purpose flour
• 1 cup sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 tablespoon poppy seed
• 2 eggs
• 1 cup lemon yogurt
• 1/3 cup oil
• 1 teaspoon vanilla
• 3 lemons

Recipe

• 1 preheat the oven to 325 degrees fahrenheit and grease a loaf pan.
• 2 in a large bowl mix together the flour, sugar, soda, salt, and poppy seeds.
• 3 beat the eggs in a separate bowl and mix in the yogurt, oil, and vanilla.
• 4 zest the lemons over the bowl and then squeeze the juice in (be careful not to let any seeds fall in).
• 5 mix the flour mixture in with the liquids.
• 6 pour the batter into a greased loaf pan and bake for 60-70 minutes.