Maple Oat W/glaze Muffins

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1/4 cup margarine, softened
• 1/2 cup sugar
• 1 teaspoon salt
• 1 1/4 cups flour
• 2 teaspoons baking powder
• 3/4 cup rolled oats
• 1/2 cup milk
• 1/2 cup maple syrup
• 1 tablespoon butter
• 1/2 cup icing sugar
• 1 tablespoon maple syrup

Recipe

• 1 preheat oven to 350°.
• 2 grease or line 8 muffin cups/tins (large muffins).
• 3 combine the margarine sugar and salt.
• 4 add the dry ingredients; blend with a pastry cutter until crumbly.
• 5 mix in the rolled oats.
• 6 blend milk and the maple syrup together.
• 7 pour over dry mixture and stir just until combined.
• 8 bake 20 minutes or until cooked.
• 9 when lightly cooled, glaze the muffins with prepared glaze.