Everyday Bread

Total Time: 1 hr 15 mins Preparation Time: 45 mins Cook Time: 30 mins

Ingredients

• 3 cups warm water
• 1/3 cup walnut oil (or olive oil)
• 1/3 cup molasses (or honey)
• 1 tablespoon salt
• 2 tablespoons yeast
• 4 cups wheat flour
• 3 1/2-4 cups bread flour

Recipe

• 1 combine water, molasses and yeast. let sit about 10 minutes, or until very bubbly.
• 2 add salt, oil and flours.
• 3 knead until well combined.
• 4 place in oiled bowl and let rise until doubled. ( i heat a cup of water in the microwave until boiling, then place the dough and the water in the microwave to raise.).
• 5 once doubled, punch down.
• 6 knead briefly (about 3 minutes).
• 7 divide dough into three equal sections.
• 8 take each section and stretch in to a 8x12 retangle.
• 9 starting with the short edge, roll up and place seam side down in a greased loaf pan.
• 10 let rise until double.
• 11 bake at 350 for 30 minutes.
• 12 enjoy!