Maple Nut Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/3 cup light brown sugar
• 1/4 cup vegetable oil
• 1/2 cup real maple syrup
• 1/2 cup plain yogurt or 1/2 cup sour cream
• 1 large egg
• 1 teaspoon vanilla
• 1/2 cup chopped pecans (optional)

Recipe

• 1 preheat the oven to 350.
• 2 lightly grease 8 muffin cups.
• 3 combine dry ingredients and set aside.
• 4 beat oil and maple syrup with a mixer for 2 mintues.
• 5 add the yogurt egg and vanilla. slowly add the dry ingredients, mixing until just blended.
• 6 pour the batter evenly into the muffin cups.
• 7 bake for 25 minutes or until done.