King's Hawaiian Bread (copycat)
Total Time: 3 hrs 15 mins
Preparation Time: 45 mins
Cook Time: 2 hrs 30 mins
Ingredients
- 6 cups all-purpose flour, plus
- 1/2 cup flour
- 3 eggs
- 2 cups pineapple juice
- 3/4 cup sugar
- 1/2 teaspoon ginger
- 1 teaspoon vanilla
- 2 (1/4 ounce) envelopes yeast
- 1/2 cup butter (one stick) or 1/2 cup margarine, melted (one stick)
Recipe
- 1 beat the eggs. add the pineapple juice, sugar, ginger, vanilla, and butter.
- 2 place 3 cups of flour in a large bowl. stir in the egg mixture until well-combined. sprinkle in the yeast, one packet at a time, and mix.
- 3 add the remaining 3 cups of flour and mix in . blending with a spoon will be hard, so you may have to use your hands. make sure it is thoroughly combined. cover the bowl with a cloth and set in a warm place to rise for 1 hour.
- 4 remove from the bowl and knead in 1/2 cup flour. knead about 10 times. divide into three equal parts.
- 5 place in greased and floured loaf pans or shape into rolls. cover and place in a warm place to rise for 1 hour.
- 6 bake at 350 degrees for 25-30 minutes or golden brown.
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