Ooie Gooie Bread
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 12
- 1 lb loaf frozen bread dough
- 3 1/2 cups prepared vanilla pudding
- 1 1/4 cups sugar
- 1 tablespoon cinnamon
Recipe
- 1 thaw bread dough according to package directions.
- 2 cut dough into one inch cubes.
- 3 mix together sugar and cinnamon.
- 4 dip each piece of bread dough into pudding and roll in sugar mixture.
- 5 drop into a greased bundt pan.
- 6 cover and let rise at room temperature until double in size.
- 7 remove cover and bake in preheated ove at 350 for 20-25 minutes, or until golden brown.
- 8 remove from bundt pan and serve warm.
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