Oatmeal-raisin Muffins

Total Time: 1 hr Preparation Time: 40 mins Cook Time: 20 mins

Ingredients

• 1 cup rolled oats
• 1 cup buttermilk
• 3/4 cup flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 2 eggs, beaten lightly
• 1/3 cup packed light brown sugar
• 6 tablespoons melted butter
• 1/3 cup raisins

Recipe

• 1 combine the oats and buttermilk and let stand 30 minutes.
• 2 sift together the flour, baking powder, salt, baking soda and cinnamon.
• 3 stir the eggs into the buttermilk mixture, then add sugar, butter, and flour mixture.
• 4 stir until just combined.
• 5 the batter will be lumpy.
• 6 fold in the raisins.
• 7 spoon into a muffin tin about 2/3 full.
• 8 bake at 400º f for 15 to 20 minutes.