Gingerbread
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- 8 tablespoons butter
- 1/2 cup sugar
- 1 cup molasses
- 1 large egg
- 2 1/4 cups flour
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons ginger
- 2 teaspoons cinnamon
- 1/2 teaspoon ground cloves
- 1 cup boiling water
Recipe
- 1 preheat oven to 350°f.
- 2 beat butter with sugar and molasses.
- 3 mix in egg.
- 4 sift together dry ingredients and then add to wet mixture, alternating with boiling water.
- 5 mix until just combined.
- 6 bake in greased 9-inch bread pan - 40 minutes.
- 7 cool.
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