Mama's Marinara Sauce
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 11
- 1 tablespoon olive oil
- 2 garlic cloves, minced
- 1 (18 ounce) can tomato paste
- 4 cups hot water
- 3 (14 1/2 ounce) cans diced tomatoes with basil oregano and garlic
- 2 tablespoons fresh parsley, finely chopped
- salt, to taste (optional)
- pepper, to taste (optional)
Recipe
- 1 heat the olive oil in a small saucepan on medium-low heat.
- 2 add garlic and saute gently for about 2-3 minutes.
- 3 combine tomato paste and water in the saucepan; blend in tomatoes.
- 4 add fresh parsley.
- 5 heat over high heat until sauce begins to boil.
- 6 reduce heat; simmer 10 minutes.
- 7 add salt and/or pepper, to taste.
- 8 serve over hot, cooked pasta.
- 9 or try as a dipping sauce for breadsticks, pizza crust, fried cheese sticks or vegetables.
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